I've been participating in Food Waste Friday with The Frugal Girl for a while now; I go through our fridge (and freezer) on Friday and toss anything that has gone bad. I also take a look at what needs to be used up so that it does not go bad and try to work that into our meals over the next few days. This has really helped us to throw out less food (and so we're actually buying less because we're using what we've already bought!).
I thought I wasn't going to have any food waste this week, but I totally forgot about this half loaf of french bread. Honestly, I don't even remember when I made it! As you can see, it is now sporting some blue/green mold spots!
How was your food waste this week? Be sure to check out the Frugal Girl too!