Monday, June 27, 2011

Hot Dog Challenge: Salsa Dog

This summer we're trying out different toppings for our hot dogs instead of the old standbys of ketchup, mustard, and relish. Its been a lot of fun so far!

This was a really simple dog; we just topped it with a favorite salsa from Costco: Mango and Peach! Its a nice sweet salsa that catches you by surprise with a little bite at the end. I'm sure you could do a homemade version of this very easily.

We rounded out the dinner with a veggie stir fry from our CSA veggies...snow peas and garlic scapes! While we didn't add them this time, we have also really enjoyed kohlrabi in our stir fried veggies. I was a little nervous about how we would like kohlrabi, but we've all become fans!

Check out previous hot dog recipes:
Texas Ranger

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